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Special Events

Join us for Farm-to-Fork Week!

Dates: September 8, 2017 - September 17, 2017
Time: 5:00 pm - 10:00 pm

Join us for Farm-to-Fork Week!

Celebrate Farm-to-Fork Week at Scott’s Seafood on the River. We’ll be offering our special Farm To Fork Menu, served 5pm to 10pm from Friday, September 8th through Sunday, September 17th (dine in only).

Scott’s Seafood is a participant in Farm-to-Fork Restaurant Week presented by Umpqua Bank, a celebration of the region’s premiere dining destinations, in addition to the bounty of seasonal ingredients found within a 150-mile radius of the downtown core. The event will showcase the Sacramento region as the culinary powerhouse that it is, with area restaurants hosting special events, menus and opportunities to meet the farmers, winemakers and brewers who make Sacramento America’s Farm-to-Fork Capital. More at FarmToFork.com…

Make a reservation today!

Download these special Farm-to-Fork Week recipes from Chef Bill John!

  • Stone Fruit Vinaigrette,
  • Smoked Tomato Vinaigrette,
  • Oyster Sauce,
  • Whisky Caramel Sauce and
  • Cacao-Nib Almond Brittle!

Make a reservation today!